41 |
|
Fisheries and Marine Technology Resource Center |
GIA (Region-initiated Projects) Externally Funded |
2012 |
Capiz State University - Dayao Campus |
|
Food Processing |
Region VI |
Capiz |
Roxas City |
1st |
Completed |
PHP 710,800.00 |
PSTC-CAPIZ |
42 |
JO-GIA-17-028 |
Food Safety Assessment and Promotion to Food Processors of Ready-to-Eat Products in Capiz |
GIA (Region-initiated Projects) Externally Funded |
2017 |
Provincial Government of Capiz |
|
Food Processing |
Region VI |
Capiz |
Roxas City |
1st |
On-going |
PHP 810,780.00 |
PSTC-CAPIZ |
43 |
|
ICT Start-Ups Entrepreneurship Support (ISES) Program |
GIA (Region-initiated Projects) Externally Funded |
2013 |
Bacolod-Negros Occidental Federation for Information & Communications Technology (BNEFIT), Inc. |
|
ICT |
Region VI |
Negros Occidental |
Bacolod |
1st |
Completed |
PHP 0.00 |
PSTC-NEGROS OCCIDENTAL |
44 |
13-2053-06-04-6 ISSF-JO-13-007 |
Imnprovement of Muscovado Packaging Facility |
SETUP |
2013 |
Organic Producers in the Island of Negros-Multi Purpose Cooperative (OPTION) |
|
Food Processing |
Region VI |
Negros Occidental |
Sagay |
2nd |
Graduated |
PHP 1,996,400.00 |
PSTC-NEGROS OCCIDENTAL |
45 |
ISSF-JO-16-010 |
Improvement of Citronella Based Products |
SETUP |
2016 |
Starlight Homessences, Inc. |
|
Health & wellness |
Region VI |
Negros Occidental |
Cadiz |
2nd |
On-going |
PHP 1,900,000.00 |
PSTC-NEGROS OCCIDENTAL |
46 |
ISSF-JO-14-029 |
Improvement of Fergie's Food Products and Processing Facility |
SETUP |
2014 |
Fergie's Food Products |
|
Food Processing |
Region VI |
Capiz |
Roxas City |
1st |
Completed |
PHP 584,900.00 |
PSTC-CAPIZ |
47 |
NOC-21-230/ JO-ISSF-21-041 |
Improvement of Pond Carrying Capacity and Culture Process of Bayshore Aquaculture Corporation |
SETUP |
2021 |
Bayshore Aquaculture Corporation |
PSTC Negros Occidental |
Agriculture / Aquaculture / Forestry |
Region VI |
Negros Occidental |
Pulupandan |
4th |
On-going |
PHP 2,995,750.00 |
PSTC-NEGROS OCCIDENTAL |
48 |
NOC-20-119/JO-ISSF-20-024 |
Improvement of Pond Carrying Capacity and Culture Process of MARDAL SHRIMP FARM through Upgrading of Pond System using HDPE Geomembranes (Pond Liners) |
SETUP |
2020 |
Mardal Corporation |
|
Agriculture / Aquaculture / Forestry |
Region VI |
Negros Occidental |
Sagay |
2nd |
On-going |
PHP 0.00 |
PSTC-NEGROS OCCIDENTAL |
49 |
NOC-21-173/ JO-ISSF-21-029 |
Improvement of Pond Carrying Capacity and Culture Process of Prolific Aqua Ventures OPC through Upgrading of Pond System using HDPE Geomembranes |
SETUP |
2021 |
Prolific Aqua Ventures OPC |
PSTC Negros Occidental |
Agriculture / Aquaculture / Forestry |
Region VI |
Negros Occidental |
Bacolod |
1st |
On-going |
PHP 2,975,280.00 |
PSTC-NEGROS OCCIDENTAL |
50 |
08-892-06-01 |
Improvement of Product Packaging for Daday’s Cashew Nuts |
SETUP |
2008 |
Daday's Cashew Nuts |
|
Food Processing |
Region VI |
Guimaras |
Jordan |
1st |
Graduated |
PHP 106,000.00 |
PSTC-GUIMARAS |
51 |
ISSF-JO-043 |
Improvement of Product Packaging for Herbal Food Supplements |
SETUP |
2016 |
CL Gallego's Herbal Products Corporation |
|
Health & wellness |
Region VI |
Negros Occidental |
Bacolod |
1st |
Terminated |
PHP 1,990,000.00 |
PSTC-NEGROS OCCIDENTAL |
52 |
08-896-06-01 |
Improvement of Product Packaging for Merly Cashew Nuts & Delicacies |
SETUP |
2008 |
Merly Cashew Nuts & Delicacies |
|
Food Processing |
Region VI |
Guimaras |
Jordan |
1st |
Graduated |
PHP 106,000.00 |
PSTC-GUIMARAS |
53 |
ISSF-JO-15-044 |
Improvement of Product Quality and System for Native Delicacies of Paolo’s Kakanin |
SETUP |
2013 |
Paolo's Kakanin |
|
Food Processing |
Region VI |
Capiz |
Roxas City |
1st |
On-going |
PHP 102,003.00 |
PSTC-CAPIZ |
54 |
|
Improvement of Production and Processing Facilities for the Community Based Seaweeds (Eucheuma sp.) Processing Project in Sibunag, Guimaras |
GIA (Region-initiated Projects) Externally Funded |
2011 |
Province of Guimaras |
|
Agriculture / Aquaculture / Forestry |
Region VI |
Guimaras |
Sibunag |
1st |
Completed |
PHP 612,455.00 |
PSTC-GUIMARAS |
55 |
NOC-20-113/JO-ISSF-20-022 |
Improvement of Production Efficiency of S & E Agri-Aqua Ventures Corporation (SEACORP) through Increased Annual Cycles and Stocking Densities Using Pond Liners |
SETUP |
2020 |
S & E Agri-Aqua Ventures Corporation |
|
Agriculture / Aquaculture / Forestry |
Region VI |
Negros Occidental |
Sagay |
2nd |
On-going |
PHP 0.00 |
PSTC-NEGROS OCCIDENTAL |
56 |
NOC-21-231/JO-ISSF-21-040 |
Improvement of Production Efficiency through Increased Annual Cycles and Stocking Densities Using Pond Liners |
SETUP |
2021 |
HP AQUAFARM INC. |
PSTC Negros Occidental |
Agriculture / Aquaculture / Forestry |
Region VI |
Negros Occidental |
Bago |
4th |
On-going |
PHP 2,995,680.00 |
PSTC-NEGROS OCCIDENTAL |
57 |
JO-ISSF-19-022 |
Improvement of Production Facilities for Baked Products |
SETUP |
2019 |
Jean's Cakes & Pastries |
|
Food Processing |
Region VI |
Aklan |
Kalibo |
1st |
New |
PHP 2,086,996.00 |
PSTC-AKLAN |
58 |
JO-ISSF-18-028 |
Improvement of Production Facilities for Baked Products |
SETUP |
2018 |
The Pitstop Innova Foods Corporaion |
|
Food Processing |
Region VI |
Guimaras |
Jordan |
1st |
On-going |
PHP 2,382,200.00 |
PSTC-GUIMARAS |
59 |
JO-ISSF-18-044 |
Improvement of Production Facilities for Gumamela Tea |
SETUP |
2018 |
Boracay Women Producers Cooperative |
|
Health & wellness |
Region VI |
Aklan |
Altavas |
1st |
New |
PHP 612,500.00 |
PSTC-AKLAN |
60 |
ISSF-JO-14-045 |
Improvement of Production Technology for Cakes and Pastries |
SETUP |
2014 |
Quency's Cakes and Pastries |
|
Food Processing |
Region VI |
Aklan |
Malay |
1st |
On-going |
PHP 439,700.00 |
PSTC-AKLAN |